Catering Menu

Please call the restaurant at 415-742-0300 and talk to Vittorio about your catering needs.

Or email us using the form below:

Find us on Facebook at www.facebook.com/trattoriadavittoriocatering.

 

Salads and Appetizers

Organic mixed greens, green olives, red onion, cherry tomato $120 (serves 20)

Insalata Cesare with anchovies, croutons and parmigiano cheese  $120 (serves 20)

Organic Beet salad wild arugula, peanuts, seasonal fruit, lemon dressing  $120 (serves 20)

Caprese con Burrata, tomatoes, buffalo mozzarella, basil. Balsamic reduction  $100 (serves 10)

Organic Kale Salad , raising, toasted almonds, oranges, apples, cherry dressing $120 (serves 20)

Brussels sprout sautéed in gorgonzola cream sauce with pancetta (bacon) $120 (serves 20)

Homemade Mamma Francesca’s Meat Balls in a light tomato sauce (delicious)  $100 (serves 20)

Brushetta – Combination of toasted bread with assorted topping $100 (serves 20)

Pasta

House made gnocchi, Gorgonzola cream sauce or tomato sauce or pesto sauce  $180 (serves 20)

Rigatoni con Italian sausages, homemade tomato sauce, fresh burrata cheese  $180 (serves 20)

Spaghetti con Polpette Mamma Francesca’s homemade meat ball  $180 (serves 20)

Fiocchetti homemade Pasta stuffed with cheeses, pears, gorgonzola cream sauce  $180 (serves 20)

Lasagna, Mamma Francesca’s famous traditional Lasagna meat sauce  $180 (serves 15)

Homemade Porcini mushroom ravioli with black truffle cream sauce $180 (serves 20)

Rigatoni pasta with mixed seafood (salmon, prawns, calamari) $200 (serves 20)

Panini

Bistecca Steak sliced Black Angus, provolone and grilled peppers and onion  $100 (serves 20)

House made Italian sausage, buffalo mozzarella, eggplant, tomato sauce  $100 (serves 20)

Grilled chicken, buffalo mozzarella, sautéed spinach  $100 (serves 20)

Caprese, buffalo mozzarella, fresh basil, sliced tomato  $100 (serves 20)

Homemade meatball panini, burrata cheese, basil $100 (serves 20)

Meat and Fish

Beef boneless Short Ribs  $250 (serves 20)

Salmone Siciliana, tomato sauce, capers, black olives, onion  $250 (serves 20)

Branzino Mediterranean Sea bass filet, lemon, cherry tomatoes, basil sauce $300 (serves 15)

Homemade Mamma Francesca’s Eggplant Parmigiana  $180 (serves 15)

Pollo Calabrese, chicken breast, artichoke, sundried tomato, lemon wine sauce $200 (serves 20)

Veal Scaloppini Marsala, mushrooms, marsala cream sauce  $250 (serves 20)

Rack of Lamb grilled with herbs sauce $300 (serves 15)

Grilled New York Steak olive oil and herbs sauce $300 (serves 15)

Dessert

Homemade Tiramisu  $100 (serves 20)

Homemade Profiteroles $100 (serves 20)

Homemade Cannoli $120 (serves 20)

 

Minimum order $300. Pre-order 24 hours in advance. Pick up and delivery available.

 

 
IMG_2328.jpg