Catering Menu

Please call the restaurant at 415-742-0300 and talk to Vittorio about your catering needs.

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Organic mixed greens, green olives, red onion, cherry tomato  $120 (serves 20)

Insalata Cesare with anchovies, croutons and parmigiano cheese  $120  (serves 20)

Organic roasted Beet salad with wild arugula, pine nuts, seasonal fruit, lemon dressing  $120 (serves 20)

Caprese con Burrata, tomatoes, buffalo mozzarella, basil, balsamic reduction  $100 (serves 10)

Brussels sprouts sautéed in gorgonzola cream sauce, pancetta, onions  $120 (serves 20)



Homemade Mamma Francesca’s Meat Balls in a light tomato sauce (delicious)  $100 (serves 20)

Brushetta  – Fresh tomato, caponata, prosciutto e burrata, funghi mozzarella  $100 (serves 20)



Rigatoni con Italian sausages, bell peppers, onion, homemade tomato sauce  $180 (serves 20)

Spaghetti con Polpette Mamma Francesca’s homemade meat ball  $180 (serves 20)

Fiocchetti homemade pasta stuffed with cheeses, pears, gorgonzola, cream sauce  $180 (serves 20)

Lasagna, Mamma Francesca’s famous traditional Lasagna with meat sauce  $180 (serves 15)

Homemade Porcini mushroom ravioli with black truffle cream sauce  $180 (serves 20)

Homemade spaghetti with mixed seafood (salmon, prawns, calamari) $200 (serves 20)

House made gnocchi, gorgonzola cream sauce or tomato sauce or pesto sauce  $180 (serves 20)



Bistecca Steak, sliced Black Angus, provolone and grilled peppers and onion  $100 (serves 20)

House made Italian sausage, buffalo mozzarella, eggplant, tomato sauce  $100 (serves 20)

Grilled chicken, buffalo mozzarella, sautéed spinach  $100 (serves 20)

Caprese, buffalo mozzarella, fresh basil, sliced tomato  $100 (serves 20)

Homemade meatball panini, burrata cheese, basil  $100 (serves 20)



Beef boneless Short Ribs  $250 (serves 20)

Salmone Siciliana, tomato sauce, capers, black olives, onion  $250 (serves 20)

Branzino Mediterranean Sea bass filet, lemon, cherry tomatoes, basil sauce $300 (serves 15)

Homemade Mamma Francesca’s Eggplant Parmigiana  $150 (serves 15)

Pollo Calabrese, chicken breast, artichoke, sundried tomato, lemon wine sauce $200 (serves 20)

Veal Scaloppini Marsala, mushrooms, marsala cream sauce  $250 (serves 20)

Rack of Lamb grilled with herbs sauce $300 (serves 15)



Homemade Tiramisu  $100 (serves 20)


Minimum order $300. Pre-order 24 hours in advance. Pick up and delivery available.